1 Bagel, sliced in half
Cannabutter (about 2 Tablespoons)
Creamed cheese
Peanut Butter (I like super crunchy for the texture)
Cinnamon (or cinnamon sugar, if preferred)


Melt cannabutter in small frying pan
Put bagels cut side down in butter
Sizzle until nicely toasted and buttery and good!

Spread peanut butter on both slices

Put a couple of slabs of cream cheese on top of each slice (I buy the old-fashioned bricks, not the new-fangled soft spreads)

Add cinnamon or cinnamon sugar to taste


This works well with just about anything that can be spread on a bagel that gets along with butter.